A Taste of St Croix
Since 2001, the Taste of St. Croix has brought together culinary craftsmen from more than 40 local chefs, restaurants, and farms to celebrate the unique spirit and flavor of the island. This flagship event, which began 20 years ago as the brainchild of two local restaurateurs, was created to highlight St. Croix's rich and wonderful cuisine and culture, which draws inspirations from all around the Caribbean and the world.
Today, the TASTE is regarded as one of the most famous festivals in the Virgin Islands, attracting thousands of visitors each year, including international winemakers, rum distillers, beer brewers, and celebrity chefs. Attendees soak up the culture and atmosphere of St. Croix for one night and leave with memories that will keep them coming back year after year. Taste of St. Croix is a night of pure elegance, art, culture, laughter...and a fantastic time.
The Divi Carina Bay All-Inclusive Beach Resort and Casino, St. Croix's only all-inclusive resort, will definitely delight foodies during this annual one-day April celebration. During this celebration of St Croix's best culinary skill, more than 50 of the region's most known restaurants serve their best dishes. Traditional Cajun, Creole, and Caribbean dishes are provided alongside French and Italian cuisine. The St Croix Foundation receives all event earnings.
When: April 29 - May 1
