Ajahn Chah
Ajahn Chah, also known as Luang Por Chah, was a revered Thai forest monk and meditation master who played a significant role in spreading Theravada Buddhism and mindfulness practices in the West. Born in Thailand in 1918, he was ordained as a monk at a young age and later became an abbot of several forest monasteries in Thailand.
Although Ajahn Chah was not a prolific author in the conventional sense, his teachings and Dhamma talks have been transcribed and compiled into books that have had a profound impact on Buddhist practitioners worldwide. These writings often revolve around the practice of meditation, mindfulness, and the core teachings of Theravada Buddhism.
One of the most well-known collections of his teachings is "Food for the Heart," which offers practical guidance on meditation and applying Buddhist principles in daily life.
Ajahn Chah's straightforward teachings have resonated with people seeking a deeper understanding of Buddhism and the path to liberation. His legacy lives on through the monastic and lay communities he inspired and his written teachings, which continue to guide and inspire practitioners worldwide.
Age: 1918 - 1992
Most famous works:
- "Food for the Heart,"
- ''Being Dharma: The Essence of the Buddha's Teachings,''
- ''A Still Forest Pool: The Insight Meditation of Achaan Chah''
