Antonucci's

Antonucci's on the Upper East Side is one of the top Italian restaurants in New York for guests looking for a genuine experience where the locals eat. Warm, attentive service and simple cuisine provide the impression of dining at a dear friend's home. To begin your meal, serve fried zucchini flowers, crispy sweetbreads, cod mousse, and roasted bone marrow to a rapt audience. Don't overlook bucatini all' Amatriciana, one of Italy's most famous sauces that aren't widely available outside of the boot.

The Upper East Side isn't known for its cutting-edge eateries, but it is a neighborhood that excels at the classics. Antonucci, on East 81st Street, a few steps from the Met, is no exception, with a bright, welcoming atmosphere enclosed by pink-painted walls and surreal artwork. Although the clientele is primarily dressy, casual drop-ins will feel at ease. There's a wine to match every dish (not surprisingly, most are Italian varietals). From veal osso bucco with saffron risotto to wonderfully crisp chicken Milanese with arugula, tomato, and Parmesan, the menu features Northern Italian comfort cuisine. Save space for dessert, which is a velvety buttermilk panna cotta with amaretto-soaked berries.

Location: 170 E 81st St, New York, NY 10028

Website: antonuccicafe81.com