Baron

Baron is a pleasant, friendly neighborhood restaurant in Beirut's popular Mar Mikael quarter with a reputation for superb cooking. The popular dinner place is well-loved by locals, even if it will leave your wallet a bit lighter. Serving fashionable and sophisticated cuisine mixing a range of flavors, the popular dinner spot is well-loved by locals, even if it will leave your wallet a little lighter.

Athanasios Kargatzidis, the restaurant's owner and chef, has a passion for fusion cuisine and over 25 years of experience. His imaginative, cosmopolitan food, which focuses on flavor and texture and is prepared in an open kitchen in the centre of the venue, is a feast for the senses.

Because each plate is meant to be shared, anticipate to choose a few things as a group rather than separately. An exciting – and tasty – dining experience is guaranteed, whether it's grilled meats, fresh fish, or some of Baron's excellent veggie concoctions. The slow-cooked overnight lamb shank coated with mint and mustard seeds and served with farro wheat is a show-stopper. Their baked peach with pink peppercorns, paired with sour cream ice cream and dukkah crumble, is a delicious way to finish your dinner.

Rate: 4.4/5.0, 320 Google reviews

Address: Pharaon Street Building 125، Lebanon

Website: http://www.eatdrinkbaron.com/