Boise

Boise, Idaho ranks 6th on the list of best foodie cities in America. Although quirky regional favorites like the famous ice cream potato (a sweet take on a loaded potato, according to Atlas Obscura) can be found in Boise, Idaho, the city has plenty more tricks up its sleeve. From Basque cuisine to crispy addictive finger steaks, there's plenty to love in the world's potato capital. Finger steaks are a regional classic that can compete with almost any slab of steak found in high-end Texas restaurants. The key is in the planning.

According to The Spokesman-Review, high-quality cuts of meat are marinated in seasoned buttermilk before being deep-fried in a flour-based batter. They come with a heaping helping of French fries and your choice of cocktail or barbecue dipping sauce. Meanwhile, according to CNN, Boise's beating heart is its Basque culture, and foodies can sample chorizo, paella, and other delights all over the city. Finally, Boise's ice wine puts it on the map, according to Idaho Press, and the cold climate and soils produce some fantastic blends.

Location: Idaho