CCK Cutlery

CCK Cutlery is a Taiwanese knife brand that produces traditional Chinese-style knives. The company was founded in the 1940s and is headquartered in Taichung, Taiwan. CCK knives are known for their unique designs and high-quality materials.

CCK produces a range of knives that are designed for both professional chefs and home cooks. The company's knives are made from high-quality carbon steel, which is known for its sharpness and durability. CCK knives are also known for their thin, flexible blades, which are ideal for slicing, dicing, and chopping.

One of CCK's most popular knife lines is the Chinese Cleaver, which is a versatile knife that is used for a range of tasks, including slicing meat, chopping vegetables, and crushing garlic. CCK's Chinese Cleavers are known for their sharpness and balance, making them a popular choice among professional chefs and home cooks alike.

CCK is a respected knife brand that is known for its high-quality products and commitment to sustainability. Its knives are a popular choice among those who prefer traditional Chinese-style knives, and the company's dedication to craftsmanship and tradition has helped it become a leading brand in the culinary world.

Headquarters: Yau Ma Tei, Hong Kong

Founded: 1940s

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Website: http://www.chanchikee.com/