Chez Pastis
Another high-end restaurant in Santa Maria, Chez Pastis stands out as much for its unique location and quirky ambiance as it does for its great food and service. They take pride in serving only the highest quality Brazilian beef, though the menu includes local specialties and seafood, as well Starter - unique on the island. Chez Pastis is specialized in smoked fish carpaccio, homemade with its own equipment and selected aromas. It is served with capers and a citronette sauce (extra virgin olive oil and lemon juice). You can also try pasta which is homemade cheesy flowers pasta, filled with goat homemade ricotta and green olives. Besides, Chez Pastis is famous all over the island for the Brazilian sublime filet mignon, perfectly cooked on sight on the kitchen grill and accompanied by a selection of sauces to choose from. A selection of white, rosé, and red wines from Cabo Verde, Portugal, and Italy can be found at Chez Pastis. Before going home: don’t forget to ask the staff to prepare you a “Sambuca Tchaka Tchaka”! A nice show will end your experience at Chez Pastis…
- Website: https://www.chezpastis.com/
- Address: Rue Amilcar Gabriel 5, Santa Maria, Ilha do Sal 4111 Cabo Verde
- Hours: See all hours
- Tel: +238 984 36 96
- Rate: 4.5/5.0 ( Source: tripadvisor.com)
