Korean Beksul All Purpose Plum Extract Syrup
Korean Beksul All Purpose Plum Extract Syrup, also known as Beksul Maesil Extract Syrup, is a popular product in South Korea. Maesil is a type of green plum that is commonly used in Korean cuisine for its unique sweet and tangy flavor.
Beksul All Purpose Plum Extract Syrup is made from maesil plums, which are soaked in sugar to extract their natural juices and flavors. The resulting syrup is thick and sweet with a distinct plum taste. It can be used in a variety of ways in cooking, baking, and beverages.
In Korean cuisine, Beksul All Purpose Plum Extract Syrup is often used as a base for making traditional drinks such as maesil cha (plum tea). It can be mixed with hot or cold water to make a refreshing and fruity beverage. The syrup can also be added to marinades, sauces, or dressings to give a sweet and tangy flavor to dishes.
Pros:
- Unique flavor
- Versatile usage
- Natural plum flavor
- Convenience
Cons:
- High sugar content
- Limited nutritional value
- Artificial additives
Rates: 4.7/5 (from 947 reviews)
Prices: $16.99
Brand: Beksul
View on Amazon: https://www.amazon.com/dp/B07G5PKYWF
Website: http://www.cj.co.kr/en/brands/beksul
