Lyon

Lyon, which is tucked away on the banks of two rivers, is home to many attractions but is most known for its food. The culinary capital of France is regarded as Lyon. Foodies from all over the world travel to this old city to sample the local food. In one of the city's many "bouchons", small brasserie/bistro restaurants that serve typical Lyonnais food, visitors can sample the local cuisine.

Lyon, one of the biggest cities in France, has a vibrant urban atmosphere. The Vieux Lyon (Old Town), which is listed by UNESCO, has kept much of its historical charm. Discovering enticing culinary boutiques and charming cafés while exploring the winding cobblestone alleys and covered lanes adds to the adventure. Lyon is frequently referred to as France's "second city" due to its significant commercial importance and rich cultural heritage. The Musée des Beaux Arts ranks only behind the Louvre in terms of outstanding fine art collections. The museum's walls are covered with an astounding variety of European paintings, including works by Delacroix, Rubens, and Véronèse, while other galleries feature Egyptian artifacts and old Roman coins.