Nairobi Restaurant Week

Every year Eatout Kenya organises Nairobi Restaurant Week (NRW) to celebrate Nairobi’s growing gastronomic culture. Nairobi Restaurant Week focuses on dining at some of Nairobi's greatest restaurants at steep discounts. Restaurant Week is a popular event in many cities across the world, and it takes place in Nairobi for roughly ten days in January/February. Restaurants create a special menu with many dishes, and several businesses collaborate to provide complimentary drinks and cocktails. Nairobi Restaurant Week is a must-attend event for any foodie who wants to experience local and foreign foods in renowned restaurants.


When: March

Photo: dev.kbc.co.ke
Photo: dev.kbc.co.ke
Photo: hapakenya
Photo: hapakenya

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