Roadkill Deer Carcass in a Mexican Restaurant

In the US, there are more than a million deer-related incidents per year. If you live in an area where deer are prevalent, your chances of hitting one with your car are very high. Accidents like these can be extremely harmful for people, and even more so for deer. On the other hand, have you ever wondered what happens to a deer after a car strikes it?

The Department of Transportation is in charge of removing roadkill in many states. Of course, scavengers occasionally eat it up. Additionally, humans do occasionally pick up roadkill. It would be a shame to waste the animal, therefore many people decided to take it home. Simply being stored by an employee until they could take it home. According to inspectors, the meat had already been sliced off the animal as it was being slaughtered. How did the deer arrive there to begin with? It was presented by a close friend of the Department of Natural Resources worker who was fired.