Scolt Head

The Scolt Head takes its name from an offshore barrier island in Norfolk. Which is quite fitting really, as the pub is a sort of island – a peaceful retreat, floating amid the busy streets of Dalston. Decor-wise, it’s got a charming, rustic feel – reclaimed wood trestle tables and chairs sit alongside well-loved leather Chestertons, and multi-colored bunting lines the ceiling.


Outside, on the other hand, is a big, overgrown beer garden, perfect for the warmer months. Regardless of the weather, it makes for truly lovely surroundings. If you ask nicely enough, the always friendly staff have been known to hand out a hot water bottle or two where necessary.


For drinks, they serve a small but well-considered selection of real ale and craft beers, with a pint of Green King IPA coming in at £3.10, and a pint of Trumans Runner priced at £3.20. Enjoy a crisp glass of vino for under £4 – prices generally unheard of in this part of town, particularly for an independent pub with as much character as this one.


The food here is classic and very well done. As of July 2020, The Scolt Head went into partnership with esteemed Portuguese chef Nuno Mendes who has designed a brand new brunch menu, including his famous Piri Piri chicken, and outrageously delicious olive oil cake. Other reasons to visit The Scolt Head include a quiz night on Mondays, as well as regular live music nights.


  • Google Rating: 4.5/5.0
  • Opening Hours: Sun to Wed 12:00 PM - 11:00 PM, Thu to Sat 12:00 PM - 12:00 AM
  • Phone: +44 20 7254 3965
  • Website: https://www.thescolthead.co.uk/
  • Address: 107A Culford Rd, London N1 4HT
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