Shoya, Melbourne CBD

Shoya on Market Lane, which has three levels and includes a sushi bar, fine dining area, and traditional tatami seating, is driven by a desire to offer contemporary, authentic, and traditional Japanese fine dining. Shoyu's decor, which is adorned with elegant Japanese artwork and calligraphy, quickly captivates your eyes.

Shigeo Nonaka, the restaurant's Head Chef and Founder, has won several honors for Shoya, including Best Japanese Restaurant in Melbourne from 2006 to 2013. Their menu is continuously changing, with dishes and ingredients that push the boundaries and use century-old traditions to offer the purest and most delicate flavors. Shoya's degustation menu includes decadent dishes such as lightly miso grilled golden perch with duck liver and sun-dried mullet roe, whole tempura Hokkaido crab leg dusted with green tea salt, and gently smoked sous vide lobster tail with Kabosu butter sauce, in addition to casual lunches. Head up to the executive lounge on the top level to warm up your singing voice for a round of karaoke for the best way to end the night!

Address: 25 Market Ln, Melbourne VIC 3000

Website: https://shoya.com.au/