The Restaurant at Patowmack Farm, Lovettsville, VA

They've always respected where their food comes from, being one of the earliest farm restaurants in the United States. Their mission is to nourish the community and the environment through a sustainable system, promote consumer education, serve the freshest food from their farm and local resources, and encourage earth to table cooking by using their fields as the chef's pantry. Every visitor's visit is focused on the cuisine and atmosphere. The food will change flavors, temps, and experiences as it progresses. At each dish, they try to surprise and satisfy the diner by paying close attention to the smallest details, resulting in a holistic experience that keeps the diner interested.

The arrival of fresh ingredients in the kitchen is regarded as a special celebration. You're eating produce that the farmer gathered that morning or afternoon when it was at its peak. They think that sourcing food that pleases the palate while also achieving their goal of supporting local growers and suppliers and highlighting the richness of their own farm allows them to create sophisticated food with unwavering integrity.

• Website: www.patowmackfarm.com
• Address: 42461 Lovettsville Road, Lovettsville, Virginia 20180
• Phone number: (540) 822-9017