Vogel's Bread

Vogel's is a well-known brand that offers a variety of bread products, including their yeast-free options. Founded in 1954 by Wilfred Vogel in New Zealand, Vogel's has become renowned for its commitment to producing high-quality and nutritious bread.

Vogel's bread is often made with whole grains and seeds, providing a good source of fiber and essential nutrients. They offer a range of bread varieties, including their yeast-free options, which are suitable for individuals with yeast sensitivities or those following a yeast-free diet.

One of Vogel's popular yeast-free bread options is the Sunflower & Barley Bread. It is made with sunflower seeds, barley, and other wholesome ingredients, resulting in a flavorful and nutritious bread. Vogel's bread is known for its dense texture and hearty taste, making it a satisfying choice for sandwiches or toast.

Vogel's bread can be found in supermarkets, health food stores, and online retailers in the UK. The brand has expanded globally over the years and has established a reputation for producing high-quality bread products that cater to various dietary needs.

Founded: 1967

Headquarters: United Kingdom

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Website: https://vogels.co.nz/bread/