Yipin

Yipin holds the prestigious distinction of being Sweden's pioneering tofu producer, tracing its roots back to 1998 when it all began with the Lu family's treasured great-grandmother's original tofu recipe. Situated in Vallentuna, the company sources organic soybeans from France to craft their exceptional tofu offerings.

Yipin's ingenuity shines through in their diverse range of tofu products, drawing inspiration from the delightful flavors of both Asian and Nordic cuisines. Their noble mission revolves around showcasing the simplicity, eco-friendliness, and extraordinary taste of tofu. Yipin's passion for Asian heritage harmoniously intertwines with their unwavering commitment to Swedish quality, resulting in tofu products that are nothing short of exceptional.

Through their innovative approach, Yipin endeavors to not only introduce the wonders of tofu to the Swedish market but also spread awareness about its incredible attributes on a global scale. With an ever-growing appreciation for tofu's versatility and health benefits, Yipin continues to stand as a shining example of culinary innovation, cultural fusion, and sustainable excellence.

Detail information:

• Founded: 1998
• Founder: Lu's family
• Headquarters: Vallentuna, Sweden
• Facebook: https://www.facebook.com/yipin.se/
• Instagram: https://www.instagram.com/yipin.se/
• Website: https://yipin.se/