Austrian food

Visitors should focus their attention on the food as it is the main attraction of the nation. Austria's countryside is adorned by the snow-capped Alps, verdant green pastures, and of course the iconic cityscapes of Vienna, Salzburg, and other similarly stunning cities. In terms of Austrian cuisine, you will be tempted by the country's mouthwatering treats that you will want to gorge on.

The sweet, crusty Apfelstrudel, one of Austria's signature dishes, has found a huge following there. The Apfelstrudel is a flaky pastry stuffed with apple filling that is considered vegetarian food in Austria, while German restaurants also serve a variant of it. The actual filling is flavored with cinnamon, sugar, and raisins. Any gourmand would tremble at the scent of fresh Apfelstrudel from the oven! As a popular street snack in Austria, it is also widely available and can be eaten at any time. This is some of the most well-liked Austrian food.