Barbacoa

In Philadelphia, there are several great and distinctive Mexican and Latin establishments, but none are as well-known as South Philly Barbacoa. Everyone who visits gives it five stars since its signature dish is so excellent. Because of the exceptional quality of the slow-simmered goat, which is offered by the kilo with all the fixings and as an a la carte taco, Chef and owner Christina Martinez was featured on a Volume 5 episode of the Netflix series "Chef's Table" for both her culinary skills and motivational backstory.

Even though there may be a large line, it moves fast and is well worth the wait since this barbacoa may be the greatest you've ever tasted. According to Philly Voice, South Philly Barbacoa is a family-run restaurant that has been operating since 2014. You can be sure that everything you order will be top-notch because the tacos and sides are so delicious and freshly made on the premises. Remember that this is a weekend-only establishment, but Martinez also opened Casa Mexico, a restaurant that is open every day, right next door.