Bukhari (at COMO Uma Paro)

Bukhari is one of Bhutan's greatest restaurants, and it is located within the Hotel Uma, making it convenient for in-house guests. Bukhari, one of the most famous places to eat a Bhutanese lunch, is quite popular among visitors to Paro. The ancient Bhutanese fireplace that dominates the exquisite restaurant gives its name to Bukhari, a distinctive semi-circular area. Bukhari, a short ride from Paro, sits on a hill overlooking the town and offers breathtaking views of the surrounding valley. Dewa Wijaya, an Indonesian chef with years of experience in the kitchen, has crafted an excellent cuisine of both local and international foods — inspired contemporary food with a decidedly Bhutanese twist. Grilled Angus sirloin steak with sweet onion, Bumthang Gouda, herb butter, or pan-fried snow trout with eggplant, quinoa, and fennel salad are just a few of the creative dishes on the menu.

The ambiance is international, and the food is appealing to a wide range of customers. Try the chili cheese (Ema Datshi), which is essentially a blend of one whole green chili and wonderful local (melted) cheese. The food has a slight western flavor to it. It is deeply ingrained in Bhutanese preferences and lifestyles. The staff is kind, and a meal here is a must on any trip to Bhutan.

Rate: 4.5 (91 Google reviews)

Address: Paro Valley Paro, 00000, Bhutan

Phone: +975-8-271597