Folk Heritage Museum Restaurant

Book a meal at the Folk Heritage Museum Restaurant for an experience of real Bhutanese food. The restaurant, which opened to educate visitors about Bhutan's rich food culture, sources the best seasonal, organic products in the country and prepares them using traditional Bhutanese cooking methods. The vibrant, realistic environment is a fantastic match for the meal; visitors sit on cushions around a low table and eat from handcrafted wooden bowls, as is customary in Bhutan.

The establishment of this gastronomic oasis was inspired by a love of good food and a desire to preserve Bhutan's rich and distinctive food culture. Serving over 60 vegetarian dishes and over 100 non-vegetarian dishes, as well as cooking choices such as earthen pots over an open fire or a backyard barbeque surrounded by apple trees, If you have heard about Bhutanese brews, you have come to the right place. The Folk Heritage Restaurant specializes in handcrafted brews, as well as supplying Ceremonial Wine to all customers.

Bhutanese cuisine offers an attractive diversity for health enthusiasts and adherents of the Raw Food Movement and Slow Food Movement. Using a variety of cooking methods that are virtually extinct in modern Bhutan, they gather the best organic items from around the region and combine them with the most creative recipes. Foreigners and locals alike should pay a visit to the Folk Heritage Restaurant.

Rate: 4.0 (152 Google reviews)

Address: FJMJ+3W2, Thimphu, Bhutan

Phone: +975-1-7600736