Enak KL

Enak is an elite Malay restaurant located in Kuala Lumpur's Starhill Gallery. One of the best places to eat in the capital city, Sherena Razaly's restaurant serves up some of the most delectable Malay cuisine, many of which are based on recipes passed down through the centuries in the restaurant's owner's family.

Enak is without a doubt the best Malaysian restaurant in Kuala Lumpur and a must-visit when you are in the city, with flavors that are all typical in hallmark dishes like Ayam Goreng Lengkuas, which is fried chicken with blue ginger.

Enak KL serves Malay cuisine with a refined fine-dining twist. The luscious fish is a local favorite, and the Udang Raja Lemak Merah appears to be a top contender. The restaurant's famous dishes include sup ekor (oxtail soup), rendang padang, and daging bakar asam jawa (grilled tenderloin seasoned with herbs), as well as pisang caramel and Manisan Kelapa Muda Enak (young coconut in custard topped with meringue), which no sweet tooth should pass up.

Must Try: Sambal tumis udang (fried chilli prawns)
Location: LG2, Feast Floor, Starhill Gallery, 181 Jalan Bukit Bintang