Tamarind Hill
Tamarind Hill is a well-known restaurant in Kuala Lumpur that is part of the Tamarind Restaurant Group. You'll also locate the entire group's Malaysian restaurants. The Tamarind Restaurant Group provides a dining experience that takes you on an expedition away from the city, starting with the location, design, décor, and ambient. Chef Wanthana prepares some of the best Thai cuisine at Tamarind Hill.
Tamarind Eateries will redefine your dining experience by introducing you to a range of timeless destination restaurants.
Despite the fact that each establishment has its own concept and story, they are all unified by a culinary philosophy that combines sustainability with outstanding dining. Expect line-to-table catches from traditional fishing communities and premium meats from organic, small farms, using only seasonal and sustainable ingredients.
Each meal is produced from a family heirloom recipe from Tamarind Restaurants' community of Thai cooks, and always prepared from scratch with the freshest ingredients, with a strong emphasis on keeping the authenticity of the cuising.
Must Try: Pan seared fish, Siamese banana fritters, deep fried shrimp
Location: 19A, Jalan Sultan Ismail, 50300, City Center