Los Angeles
The secret to LA's food is diversity. It also comes as no surprise that LA is where the celebrity chef craze began, with household names like Wolfgang Puck and Gino Angelini leading the way in the best kitchens in the city. At Hollywood's Osteria Mozza, customers particularly adore the superb (albeit pricey) Italian cuisine. Depending on who might be seated at the adjacent table, travelers might choose particular restaurants. Try Palm Restaurant or The Ivy in or around Beverly Hills, Fig & Olive in West Hollywood, or The Polo Lounge at The Beverly Hills Hotel on Sunset Boulevard for a star-studded supper.
Los Angeles, on the other hand, has a Little Tokyo that is more than 130 years old and has been a sushi hotspot since since the California roll first appeared in LA eateries in the 1960s. In fact, Studio City even has a section of Ventura Boulevard known as "Sushi Row." A lot of people recommend Katsu-ya, Sushi Gen, and SUGARFISH by Sushi Nozawa to quench a taste for raw fish and rice.
However, unless you've eaten your weight in Mexican food, you can't say you've experienced the authentic Los Angeles dining experience. For flaming margaritas, enchiladas, and nightly live mariachi music, visit El Compadre Restaurant. Order some tacos de lengua (beef tongue tacos) from a taco truck if you're feeling daring. Santa Monica and Venice Beach are known for their food trucks, which are great for grabbing a quick snack before returning to the sand. These trucks serve anything from loaded hot dogs and barbeque to sushi burritos and gourmet quinoa bowls. Join a culinary tour for a general overview of the city's diverse dining scene.
Ranking:
- #2 Best Places to Visit in November
- #5 Best Foodie Cities in the U.S
- #5 Best Nightlife Cities in the U.S
Some Best Restaurants in Los Angeles: n/naka, Salt & Straw, Raffaello Ristorante, Langer's, Tocaya - Venice, etc
Best Times to Visit Los Angeles: March to May and between September and November
