Lower blood pressure

Tiliroside, rutoside, and chlorogenic acid are a few of the plant substances found in linden tea that is considered to reduce blood pressure. Tiliroside, an antioxidant contained in linden tea, was discovered to have an impact on calcium channels in the heart in rat research. The muscle contractions of your heart are influenced by calcium.

The antioxidant was given to mice at levels of 0.45, 2.3, and 4.5 mg per pound of body weight. Systolic blood pressure, which is the highest value in reading, is reduced as a result. This may provide light on the usage of linden tea in traditional medicine to lower blood pressure. But further scientific research is needed to completely understand its impact. Never substitute linden tea with cardiac medicines.