Manjay Restaurant

Manjay offers a wide selection of delectable, eye-catching, and premium dishes with Caribbean roots. This restaurant makes care to serve its patrons cuisine that is prepared quickly and with high-quality ingredients at a fair price. Manjay began as a surprise success in the Citadel food court, where its jerk chicken bits, roti, and Hatitan-style ratatouille attracted as much attention as the stall's eye-catching design. Building on the popularity of its pan-Caribbean menu, Manjay built a larger, more permanent location in Wynwood, reaching a wider audience with its blend of island-inspired dishes. This is one of Black-owned Restaurants In Miami You Need To Try.

Manjay serves up meals that modernize traditional favorites from across the Caribbean, like Haitian slow-braised pig, panko-fried Jamaican jerk, and an incredible "neo Cubano" with prosciutto. It has outlets in the Citadel food hall and on the outskirts of Wynwood. If you have a hankering for West Indian or Haitian food, there is something on the menu for you at this peculiar restaurant that manages to execute all of the different cuisines well.

Address: 8300 NE 2nd Ave, Miami, FL 33138, United States
Phone: (786)-542-0990
Rating: 4.4/5.0, 45 Google reviews
Opening hours: 12AM - 10PM
Website: https://manjayrestaurant.com/