May Fight Cancer

Jalapeños have been demonstrated in laboratory experiments to possess potent anti-cancer capabilities and the ability to kill over 40 different types of cancer cells without hurting healthy cells. However, human studies have not replicated the anti-cancer benefits found in lab studies.


In reality, a number of studies on humans have discovered a connection between routinely consuming chili peppers and an increased risk of cancer. Not all research, nevertheless, has discovered this link. It seems that dose is equally important. Jalapeños appear to delay the spread of cancer at large dosages but may promote it at low doses. To learn how capsaicin and chili peppers affect a person's risk of developing cancer, more research is required.

May Fight Cancer
May Fight Cancer
May Fight Cancer
May Fight Cancer

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