Mshikaki

Mishkaki is a type of kebab from East Africa. Meats such as beef and chicken are popular, but fish and mutton are also occasionally used. The meat is marinated before being skewered and grilled until tender. They're very popular in the evenings and can be found as local street food, so be sure to try one during one of your Tanzania tours.

Mshikaki is a popular late-night street food, and you'll often see it served outside nightclubs and open-air bars. In the early hours of the morning, Mshikaki stands out on the street and draws crowds.

There are a variety of meats available, but goat, beef, and mutton are the most popular. The grilling is not rushed, and you may have to wait a little longer than usual, but the slow cooking is what gives it its lovely flavor and makes it all worthwhile. Order at least five or six, because if you only order one or two, you'll soon find yourself back in line.