Pageou

Pageou was the name of Güngörmüs’ childhood village and it’s the East Anatolian touch that makes his set and à la carte menus such winners, combining aromatic interest with rustic charm—think warm Saint Maure cheese on an eggplant-kadaifi nest. There’s a private dining room for parties and, in summer, a balmy back courtyard, as well as a slightly less expensive business lunch menu. Be sure to leave room for the signature chocolate cake.

Come to this eatery after seeing Salvatorkirche. Enjoy international food that incorporates numerous culinary traditions. Fillet steaks, hamburgers, and kama can all be ordered. Pageou serves delicious parfaits, baklava, and ice cream. The wine selection is extensive, and it can meet the needs of any customer. Begin your lunch with a wonderful espresso.

The nice staff is responsible for the outstanding evaluations of this establishment. Visitors frequently mention the excellent service in their reviews. Here, prices are found to be reasonable. It's a chance for you to relax and unwind in a welcoming environment. This restaurant is a Michelin recommendation and has been awarded two black knife-and-fork symbols, indicating that the inspectors believe it provides the ultimate in comfort.

Location: Kardinal-Faulhaber-Straße 10, Munich, Bavaria, Germany

Website: www.pageou.de