Prinz Myshkin

It's not all meat and potatoes when it comes to good Bavarian cuisine. Prinz Myshkin is housed in a former brewery, although its design simply alluded to its previous past as a source of suds and sausage. On the menu of Prinz Myshkin, you'll find expertly cooked borsch, tomato bruschetta, and avocado sushi. The nice zabaione is the recommended dish. Come here to sample some wonderful Merlot, light ale, or fino sherry. Choose a delicious mango lassi and you will not be disappointed.

The restaurant boldly claims to be Munich's first vegetarian and vegan restaurant. It delivers delectable lunch and evening dishes such as hearty curries, innovative spaghetti, and filling bowls. The chilled service and friendly employees are two of this establishment's biggest assets. Prices are appealing from the perspective of guests. Clients can unwind here thanks to the trendy decor and nice ambiance.

Location: Hackenstraße 2, Munich, Bavaria, Germany

Website: https://prinzmyshkin.com/en