Peanut Butter Oatmeal Energy Balls

These energy balls are made with peanut butter, flaxseeds, and rolled oats and are sweetened with maple syrup rather than processed sugar. The recipe indicates that you should use smooth, drippy peanut butter, which makes homemade peanut butter an excellent choice (just make sure you keep the oil that rises to the top mixed in).

Oatmeal- Rolled oats work best, to ensure the energy balls are chewy and filling. You can use quick oats, but increase the amount by 2 tablespoons. Peanut Butter- Smooth, runny, and drippy peanut butter works the best. If your peanut butter is a little too firm, microwave it for several seconds to mix in easier to the batter. Maple Syrup- Pure maple syrup adds sweetness and helps bind the energy balls together. You can substitute maple syrup with brown rice syrup, agave nectar, or if not strictly vegan, honey. Ground Flaxseed- This adds healthy fats and protein, and a slightly nutty flavor. Peanut Butter chips– Add peanut butter chips to give it a more pronounced peanut butter flavor. You can also use chocolate chips too.