Suugo Suqaar
Top 8 in Top 10 Best Foods to Try in Somalia
Suugo Suqaar is a delectable pasta dish made with "Xawaash"-braised beef. Due to the spices, this meal is heightened in flavor and imparts a distinct taste to the pasta. This spaghetti recipe will have you savoring every morsel.
Steps to make Suugo Suqaar:
- Step 1. Under medium-high heat, heat the oil in a large pan.
- Step 2. Add the onion, bell pepper, and garlic to the heated oil after it has melted.
- Step 3. Cook for about 8 minutes, or until the veggies begin to soften.
- Step 4. Combine the tomato sauce. Then chop the tomatoes in a medium-sized mixing bowl.
- Step 5. Stir thoroughly to incorporate the ingredients. Scrape the base of the skillet to make it clean of any stuck-on particles.
- Step 6. Raise the temperature and boil the sauce. After a few mins, reduce to low heat and continue cooking for 30 minutes. Stir the mixture from time to time.
- Step 7. Adjust the seasoning with salt.