Tuna melt at the Apple Pan

An Angeleno is likely to roll their eyes if you tell them you're "heading to The Apple Pan for a tuna melt, cheese fries, and a root beer float". That is one of the best kept secrets in Los Angeles. This is due to the fact that the nearly 70-year-old institution, best known for its distinctive Hickory Burger, hasn't changed its recipes since the 1940s. While other burger joints throughout the nation have started offering build-your-own alternatives and patties with marrow on top, The Apple Pan has steadfastly adhered to its own, unwavering vision.

In actuality, the "tuna salad sandwich" from The Apple Pan, which contains specks of sweet pickle relish, is equally famous as the Hickory Burger or the banana cream pie. White, wheat, rye, or even a hamburger bun are options, and the staff can add grilled onions if you want them. (According to rumors, former Loveline co-host Stryker tried unsuccessfully numerous times to convince Dr. Drew to go with him to The Apple Pan to try it.)

Nothing beats well-done french fries on a paper tray to accompany a Hickory Burger. Consider how those golden-brown fries would look if Tillamook Cheddar cheese had been melted over them. Yes, The Apple Pan sells cheese fries, and the next time you visit at 2am, you must get them.

Google Rating: 4.5/5.0

Location: 10801 W Pico Blvd Los Angeles90064
Website: www.applepan.com
Phone: 310-475-3585
Opening hours: Tue-Thu 11am-midnight; Fri-Sun 11-1am