Unmatched culinary experience

The fantastic gastronomy in Portugal will come up in nearly every Google search concerning the country. Because a vacation to Portugal is as much a culinary experience as it is a historical and natural one, you should be ready for a gastronomic journey when you travel. Portuguese food is bursting with flavor and scent. This is definitely one of the reasons to visit Portugal.

When explorers like Vasco de Gama and Pedro lvares Cabral sailed for the New World, the Age of Discovery had a profound impact on Portuguese cuisine. As a result, seafood dominates Portuguese cuisine, however, the pig can still be found in some regions. For instance, the substantial regional food of the Alentejo is built on slow-cooked Porco Preto (Iberian black pig), lamb, and bread, all of which are prepared in various ways. Portuguese cuisine has a vast list of traditional meals with Mediterranean roots that may be found both on land and at sea. These recipes are sprinkled with flavors that are unique to the Spice Route, Brazil, and Africa. This multinational mashup has been developed into one of Europe's most rigorous and vibrant cuisines by the continent's recent culinary darling.