Vague d’Or

The first place on the list of the most expensive restaurants in Saint Tropez is Vague d’Or (that means Golden Wave) restaurant. It is located in the hotel Residence de Los Angeles Pineda (Residence of the Pine Grove) in St Tropez opened in 1954. The eating place won its first Michelin super mega-celebrity in 1990, its 2nd in 2011, and its third in 2013. The eating place is on the floor ground of the Residence de Los Angeles Pinede inn, with a terrace searching out at once over the sea, the doorway to the close by port of St Tropez seen as you take a seat down and feature a drink. The eating room has well-spaced, huge tables with impeccably ironed white linen tablecloths.

While the food’s place to begin remains Provence, impacts from Asia and the Middle East can without difficulty be gleamed in its dishes. The eating place has Vietnamese-fashion bird ravioli and savory lamb. Meals can be served both interior or on the outside terrace beneath the pines. The provider is smart, pleasant, and attentive. It has a stylish environment that is ideal for romantic meals. Lunch and dinner are served, even though usually get a reservation due to the fact the region can get full, the fees notwithstanding.

Cost: $158 - $343 per head

Location: Plage de la Bouillabaisse Residence Pinede, 83990, Saint-Tropez France

Phone: +33 4 94 55 91 00

Website: chevalblanc.com