Vosges Haut-Chocolat
Vosges is a name that conjures up images of fine dining. Matcha, parmesan, and bacon are among the unusual spices found in Vosges' high-end bars and truffles.
Those of us who are less adventurous can enjoy flavors like coconut ash and banana, which are nevertheless rather unusual. The Chicago-based firm is unquestionably one of America's top luxury chocolate brands.
The full brilliance of bittersweet chocolate: With 12-month aged Manchego cheese and dried Montmorency cherries, Vosges' 67 percent cacao bar is produced. This 3-ounce (85-gram) container is ideal for newcomers to Vosges.
- Foundation: 1998
- Location: Chicago, Illinois
- Signature: Manchego Cherry Chocolate Bar
- Website: www.vosgeschocolate.com