Top 6 Best Korean Rice Cake Brands

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Korean rice cakes, also known as tteok, are a popular snack and dessert in Korea. Made from glutinous rice flour and other ingredients, these chewy and ... read more...

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    Sekero

    Sekero is one of the best Korean rice cake brands. Sekero is a highly regarded Korean rice cake brand that produces small, oval-shaped pieces of rice cake. These rice cakes are easier to cook and portion compared to the traditional cylindrical ones, and they tend to absorb flavors from sauces and seasonings better.


    Sekero rice cakes are vacuum-packed and sealed to ensure they arrive fresh, but this also means they have a shorter shelf life and can spoil quickly if not used within a week or less. To extend their shelf life, they can be frozen immediately after opening and thawed before use, but it's important to avoid using hot water to thaw them, as it can affect their texture.


    Sekero is a well-respected Korean rice cake brand that offers high-quality, delicious rice cakes in a variety of shapes and flavors. Their commitment to using traditional Korean methods and high-quality ingredients has made them a popular choice among Korean food enthusiasts.

    Pros:

    • Sekero rice cakes are gluten-free and made with natural ingredients.
    • They come in a variety of flavors, including green tea, chocolate, and sweet potato.
    • They are a low-calorie snack option.

    Cons:

    • Some people may not like the texture of Sekero rice cakes, which can be somewhat dry and crumbly.
    • They may not be as widely available as other rice cake brands.

    Founded: n/a
    Founder: Jongga Co., Ltd
    Headquarters: Gyeonggi-do, South Korea
    Website: n/a

    Photo by Sekero via Walmart
    Photo by Sekero via Walmart
    Photo by reh0714 via Pixabay
    Photo by reh0714 via Pixabay

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    Samyang

    While Samyang is best known for its instant noodles and hot sauces, the company also produces a variety of rice cakes, known as Tteok, which are popular snacks in Korea. Samyang's rice cakes come in a variety of flavors and shapes, including traditional cylindrical shapes and flat oval shapes.


    Samyang's rice cakes are made using high-quality ingredients and traditional Korean methods, resulting in a delicious and authentic taste. The brand offers a variety of flavors, such as red bean paste, sesame, and cheese, as well as savory options with meat and vegetables.


    Samyang's use of traditional Korean methods in their rice cake production involves soaking the rice flour in water and then steaming it to create a smooth and chewy texture. They also use only the freshest ingredients, such as high-quality rice flour, to ensure the best possible taste and texture.


    One of Samyang's notable rice cake products is their Hot Chicken Flavor Tteokbokki, which is a popular Korean street food made with spicy rice cakes. The brand's version of this dish comes with a sauce packet that adds a fiery kick to the rice cakes.


    Pros:

    • Samyang rice cakes come in a variety of flavors, including cheese, seaweed, and honey butter.
    • They are a low-calorie snack option.
    • They are widely available in many supermarkets and convenience stores.

    Cons:

    • Some people may find the flavors of Samyang rice cakes to be too strong or artificial-tasting.
    • They may contain artificial ingredients or preservatives.

    Founded: 1961
    Founder: Jeon Jung-yoon
    Headquarters: Seoul, South Korea
    Website: samyangfoods.com/eng/index.do

    Photo by eunhee ryu from  Amazon
    Photo by eunhee ryu from Amazon
    Photo by Samyang via Amazon
    Photo by Samyang via Amazon
  3. MIMI is a Korean rice cake brand that specializes in producing traditional Korean rice cakes, also known as Tteok. The company was founded in 1974 and has since become a well-respected name in the Korean food industry. MIMI rice cakes are made using high-quality ingredients and traditional Korean methods, resulting in a delicious and authentic taste. The brand offers a variety of shapes and flavors, including the popular cylindrical shape and the flat oval shape. They also offer rice cakes with sweet or savory fillings, such as red bean paste, sesame, or meat and vegetables.


    MIMI offers a variety of rice cakes in different shapes, sizes, and flavors. In addition to their Songpyeon rice cakes, which are traditionally eaten during the Korean harvest festival, Chuseok. One of MIMI's notable products is their Songpyeon, a type of rice cake that is traditionally eaten during the Korean harvest festival, Chuseok. Songpyeon is made with glutinous rice flour and is filled with sweet fillings like honey, chestnuts, or sesame seeds.


    Pros:

    • MIMI Tteokbokki rice cakes are designed specifically for making the Korean dish tteokbokki, which can be a convenient option for home cooks.
    • They come in a variety of shapes and sizes, including cylindrical and oval-shaped rice cakes.
    • They are widely available in many supermarkets and Korean grocery stores.

    Cons:

    • They may not be as versatile as other rice cake brands, since they are designed primarily for use in tteokbokki.
    • They may contain artificial ingredients or preservatives.

    Founded: 2013
    Founder: n/a
    Headquarters: Seoul, South Korea
    Website: n/a

    Photo by MIMI Tteokbokki via Amazon
    Photo by MIMI Tteokbokki via Amazon
    Photo by MIMI Tteokbokki via Walmart
    Photo by MIMI Tteokbokki via Walmart
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    Yopokki

    Yopokki is a Korean brand that specializes in producing Tteokbokki, a popular Korean street food made with rice cakes and spicy sauce. Yopokki's rice cakes are cylindrical in shape and are made with high-quality Korean rice flour, resulting in a chewy and satisfying texture.


    Yopokki's Tteokbokki is a complete meal kit that includes rice cakes, sauce, and seasoning, making it easy to prepare at home. The sauce is made with a blend of spicy chili paste, soy sauce, and other seasonings, giving it a bold and flavorful taste. The kit also includes fish cake and vegetable toppings, adding extra texture and flavor to the dish. Yopokki also offers a variety of other rice cake products, including flat oval-shaped rice cakes and sliced rice cakes that can be used in a variety of dishes.


    Yopokki has been recognized for its innovative and convenient Tteokbokki meal kit, which has won several awards in Korea. The meal kit includes all the necessary ingredients to make Tteokbokki at home, making it easy and convenient for people to enjoy this popular Korean street food.



    Pros:

    • Yopokki rice cakes are designed specifically for making the Korean dish tteokbokki, which can be a convenient option for home cooks.
    • They come in a variety of flavors, including sweet and spicy.
    • They are widely available in many supermarkets and Korean grocery stores.

    Cons:

    • They may not be as versatile as other rice cake brands, since they are designed primarily for use in tteokbokki.
    • They may contain artificial ingredients or preservatives.

    Founded: 2004
    Founder: Lee Jae-suk
    Headquarters: Ansan, South Korea
    Website: https://yopokki-us.com/

    Photo by Yopokki via yopokki-us.com
    Photo by Yopokki via yopokki-us.com
    Photo by Yopokki via Amazon
    Photo by Yopokki via Amazon
  5. SD Foods is a Korean food brand that specializes in producing a variety of instant foods, including instant noodles, sauces, and Tteokbokki meal kits. The brand produces a variety of rice cakes, known as Tteok, in different shapes and flavors.


    SD Foods' rice cakes are made with high-quality Korean rice flour and other natural ingredients, resulting in a chewy and satisfying texture. The brand offers a variety of shapes, including cylindrical and flat oval shapes, as well as various flavors, such as sweet red bean, sesame, and cheese.

    One of their traditional Korean flavors is the Sweet Red Bean rice cake, which is filled with sweet red bean paste and has a soft and chewy texture. Another popular flavor is the Sesame rice cake, which is coated with toasted sesame seeds, giving it a nutty and savory flavor. For those who are looking for a unique and delicious taste, SD Foods also offers Cheese rice cakes that have a cheese filling.


    The brand also offers Matcha rice cakes, which are flavored with matcha powder, giving them a distinct green tea flavor. Lastly, SD Foods offers Brown Rice rice cakes that are made with brown rice flour, which gives them a slightly nutty taste and a chewy texture. This flavor is perfect for those who are looking for a healthier option, as brown rice is known for its nutritional benefits.



    Pros:

    • SD Foods rice cakes are gluten-free and made with natural ingredients.
    • They come in a variety of flavors, including green tea and black sesame.
    • They are a low-calorie snack option.

    Cons:

    • They may not be as widely available as other rice cake brands.
    • Some people may not like the texture of SD Foods rice cakes, which can be somewhat dense and chewy.

    Founded: 2004
    Founder: n/a
    Headquarters: Gyeonggi, South Korea
    Website: http://www.sdfoods.co.kr/en/index.php

    Photo by SD Foods via Amazon
    Photo by SD Foods via Amazon
    Photo by SD Foods via ubuy.com.pr
    Photo by SD Foods via ubuy.com.pr
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    Ottogi

    Ottogi is a Korean food company that produces a wide range of food products, including instant noodles, sauces, and other convenience foods. The company was founded in 1969 and has since become a household name in Korea for its high-quality and delicious food products. While the company does not specialize in rice cakes, they do offer some rice cake products.


    One of Ottogi's notable rice cake products is their Tteokbokki rice cake, which is used in their popular Tteokbokki meal kits. The rice cakes are cylindrical in shape and have a chewy texture that is perfect for soaking up the spicy sauce.


    Ottogi also offers other rice cake products, such as their Songpyeon rice cakes, which are traditionally eaten during the Korean harvest festival, Chuseok. Songpyeon rice cakes are filled with sweet ingredients such as sesame seeds, red bean paste, or chestnuts, and are steamed over pine needles, giving them a fragrant aroma. Ottogi's products can be found in grocery stores and markets throughout Korea and beyond, and their innovative flavors and dedication to food safety have made them a trusted brand in the Korean food industry.



    Pros:

    • Ottogi rice cakes are designed specifically for making the Korean dish tteokbokki, which can be a convenient option for home cooks.
    • They come in a variety of shapes and sizes, including long and flat rice cakes.
    • They are widely available in many supermarkets and Korean grocery stores.

    Cons:

    • They may not be as versatile as other rice cake brands, since they are designed primarily for use in tteokbokki.
    • They may contain artificial ingredients or preservatives.

    Founded: 1969
    Founder: Ham Young-joon
    Headquarters: Seoul, South Korea
    Website: https://www.ottogi.co.kr/eng/main/main.asp

    Photo by Ottogi via Amazon
    Photo by Ottogi via Amazon
    Owner: Ottogi America, Inc. via Youtube



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