1862 Dry Bar

When looking for cocktail bars in Madrid, the 1862 Dry Bar is generally one of the first places that come up. Alberto, the proprietor, was a trailblazer when he founded one of the city's first high-end artisan cocktail bars nine years ago. The 1862 Dry Bar pays homage to Jerry Thomas's first cocktail book, which was released that year. It maintains its deserved reputation as a location where you can receive a great martini every time, as well as a spot in the Top 500 Bars.

The bar excels in creating traditional drinks with subtle, exquisite variations, nothing too sugary or extravagant. Cocktails with Campari, vermouth, elderflower, and lime cordial, such as the Fetiche Negroni. The Viejsimo Adonis, made with amontillado, sherry vermouth, and orange bitters, is another option. Every cocktail is traditional and well-balanced. But, of course, this is the type of establishment where the bartender can prepare any drink you can think of. So, even if nothing on the season menu piques your interest, you can count on an outstanding cocktail that is properly adapted to your preferences.

Address: C. del Pez, 27, 28004 Madrid
Facebook: https://www.facebook.com/1862DryBar