Amangalla

Amangalla, which overlooks the Galle Fort and has a colonial atmosphere and manicured seats, is a component of Sri Lanka's living legacy. Amangalla is without a doubt one of the top Sri Lankan restaurants in Galle, with a distinct selection of imaginative beverages as well as cuisines that change on a daily basis.

The Dining Room, which occupies half of the main hall known as The Zaal, is the main option for all-day dining in Amangalla. A continental menu with bites ranging from pasta to fish and chips is available, but the real draw is the Sri Lankan menu, which changes from breakfast to lunch and dinner.

Rating: 4.4/5 Google Review

Must-Try: Beetroot Soup, Aubergine Ravioli, Tiger Prawns
Location: 10 Church Street, Galle

Cuisine: Multi-cuisine