The Curry Leaf, also known as A Village In The Heart Of The City, is one of the most distinctive Sri Lankan restaurants delivering the greatest Sri Lankan traditional food. This location is a seafood lover's delight, with a village-themed setting and a quiet atmosphere, as well as an exhaustive menu that includes an amazing seafood buffet.

The Curry Leaf is Colombo's most exclusive Sri Lankan restaurant, serving a variety of authentic local fare - String Hoppers, Hoppers, Pittu, and Kottu Rotti, to name a few - in a flavor explosion that will allow you to enjoy the island's unusual cuisine. Dinner is served seven days a week, and it's an unforgettable experience to watch the Curry Leaf's seasoned chefs prepare the catch of the day right in front of your eyes.

Rating: 4.4/5 Google Review
Must Try: Mutton Kottu, Katta Sambol, Fish Fry (fish of your own choice)
Location: 2, SIR CHITTAMPALAM A GARDINER MW, Lotus Rd, Colombo
Timings: 6:30 p.m. to 11:30 p.m.
Cuisine: Sri Lankan
Website: https://www.hiltoncolombo1.com/restaurant/curry-leaf

The Gallery Cafe, a Paradise Road business, is one of the best restaurants in Sri Lanka, with an extravagant environment with excellent outside seating. Its menu includes a wide range of cuisines such as Indian, Italian, and Sri Lankan meals to please every appetite. This cafe's USP is its sweets, which come in 30 varieties and have an unparalleled flavor across Sri Lanka.

Paradis Road Galleries - The Gallery Cafe opened in 1998 in the former offices of the late Geoffrey Bawa, a world-renowned Sri Lanka architect. Bawa approved of Fernando taking over his preferred property and converting it into a restaurant and art gallery and repeated Shanth's design sense in the conversion and renovation of the building to complete his own. The location of the main pavilion, where most dinners are seated, was Bawa's only input.

The art gallery offers the sale of work by established and up-and-coming local artists on a regular basis. Visitors come to the property for meals, site seeing, coffee, cake, shopping, and free wifi available for patrons daily because the restaurant is open from 10 A.M. to midnight daily. The menu at the Gallery Cafe has not changed in years, as regulars have their favorites, and Fernando takes pride in the fact that they can always return for that option, it is especially known for its cocktails and desserts, as well as for providing constantly 'good food'.

Rating: 4.5/5 Facebook

Must-Try: Pork Schnitzel, Coq Au Vin, Jaggery Cream
Location: 2 Alfred House Rd, Colombo
Timings: 10 a.m. to 12 midnight

Cuisine: Sri Lankan, Italian, and more.

Website: http://www.paradiseroad.lk/gallery_cafe/

The Seafood Cove, perched on the pristine sands of Paradise Beach, provides an ideal environment for a romantic supper with your better half, complete with a fresh ocean breeze, tempting gazebos, and live Calypso music. Sri Lankan delicacies produced from freshly caught fish, lobsters, and prawns may be sampled here.

With a table situated directly on the beach, candlelight, the warm ocean breeze, and the surf breaking softly just a few steps away, experience the charm and romance of the Seafood Cove.

Watch as the flickering light of hurricane lamps casts historical shadows on the sandy sand beneath your feet. A primitive island-style Cadjan-thatched gazebo that shields you from the sun and shelters you from the rain, set on the exquisite sands of Paradise Beach overlooking the Indian Ocean, is meant to make your heart skip a beat. It's a charming but stylish venue with an environment that evokes natural aesthetic beauty and a location that's nothing short of picture-perfect.

The gentle night wind will caress you as waiters dressed in ethnic island garb cosset you. Freshly caught seafood from the Indian Ocean is displayed atop a big ice-filled basket, ready to be grilled, sautéed, devilled, poached, fried, or prepared in any other way you like. While you eat your lobster, huge prawns, cuttlefish, squid, or fish, enjoy the rustic environment and live calypso band that performs during dinner. So, on a starry night, pay us a visit at the superb Seafood Cove. You don't even need to dress up to enjoy the best seafood in town at the Seafood Cove — just come as you are.

Rating: 3.9/5 Zomato

Must-Try: Crab Fillets, Fried Cuttlefish, Prawn Curry
Location: Hotel Road, Colombo

Timings: 7.00 p.m. to 10.30 p.m.

Cuisine: Seafood

Website: https://www.mountlaviniahotel.com/dining/seafood-cove.html

Ministry of Crab, as the name implies, is one of the best Sri Lankan restaurants serving a variety of exquisite crab meals. Ministry of Crab, which was named one of Asia's 50 finest restaurants in 2017, provides the ideal dining experience with authentic Sri Lankan ambiance, quick service, and a luring menu for seafood enthusiasts.

Crabs of varying sizes can be found in Sri Lanka. The majority are common spider crabs and large pie-crust edible crabs. They're as varied as a half-kilo to 2kg and more at Ministry of Crab in the former 17th century Colombo Dutch Hospital, and as expensive as the capital real estate it embodies. This is possibly the most expensive restaurant in Sri Lanka.

Rating: 4.5/5 Google Review

Must-Try: Chilli Crab, Garlic chili prawns, Spicy Chicken Teriyaki
Location: Old Colombo Dutch Hospital, Fort, Colombo

Timings: 12 noon to 3 p.m. & 6 p.m. to 11 p.m.

Cuisine: Seafood

Nihonbashi, which literally means "Japan Bridge," is a Japanese restaurant with a distinct philosophy that is a sensory delight. The restaurant, which was founded in 1995 by Chef Dharshan Munidasa, who is of mixed Japanese and Sri Lankan descent, delivers the appeal, flavor, and tradition of real Japanese cuisine to the center of Colombo. The unique location includes beautiful rock gardens and bamboo walls that take you to a Zen-like state of calm.

Nihonbashi has seven distinctively decorated private dining rooms as well as a one-of-a-kind Yakitori Garden where visitors may eat authentic yakitori under a bamboo canopy. Dharshan relies on his dual background to develop a delightful cuisine that combines the best of Sri Lankan ingredients with traditional Japanese culinary skills to give an unforgettable dining experience.

Nihonbashi is one of the top Japanese restaurants in Colombo, dedicated to serving real Japanese food in the country of curry and rice. Nihonbashi is an ideal spot to dine with your family, friends, or spouse, thanks to its elegant atmosphere and vast menu of mouthwatering Japanese foods.

Nihonbashi has provided an exquisite evening with a variety of intimate dining spaces, a comprehensive wine list, and a voluminous menu. Fans of meticulously prepared Japanese cuisine should make a point of visiting Nihonbashi.

Rating: 4.3/5 Google Review

Must-Try: Prawn Tempura, Sushi, Crab Fried Rice
Location: 11, Galle Face Terrace, Kollupitiya, Colombo
Timings: 11 AM to 2:30 PM, 6 PM to 11 PM

Cuisine: Japanese

Website: http://nihonbashi.lk/#home_layout_1.html

1864 is one of the rare Sri Lankan restaurants that specializes completely in Continental food. This restaurant, designed in a cosmopolitan style, delivers perfectly prepared modern European cuisine as well as a large selection of old and new world wines to give its guests a 5-star dining experience.

The 1864 Restaurant and Wine Cellar has always been at the forefront of providing customers with excellently prepared modern European food. 1964 provides polite service, finely created cuisine, and a vast selection of old and new world wines picked by a comprehensive sommelier.

Rating: 3.9/5 Zomato

Must-Try: Jumbo Prawns, Pork Kebab, Baked mushrooms
Location: Galle Face Hotel, 2, Galle Road, Kollupitiya, Colombo

Timings: 7 a.m. to 11 p.m.

Cuisine: Continental

Website: http://www.gallefacehotel.com/

The Sea Spray Restaurant offers the greatest alfresco dining experience to its clients, with breathtaking views of the Indian Ocean and a big regal setting. It is the pioneer of rooftop restaurants in Colombo, serving the greatest Sri Lankan traditional food as well as a variety of international cuisines to satisfy all palates.

The Galle Face Hotel, synonymous with elegance and colonial charm, is one of Sri Lanka's oldest hotels in the tourism industry. It is at the forefront of serving delicious cuisine when combined with star-class restaurants. Sea Spray Restaurant was also renovated in conjunction with the hotel's renovations.

The night was clear and starry during the group's visit to Sea Spray Restaurant, so they chose to dine alfresco. The setting of a beachfront, the breeze, and the dim lighting created a magical atmosphere. The indoor dining area is spacious and elegant, with ocean-inspired colors that create an all-around seafood experience. Sea Spray creates the ideal environment for good humor and conviviality.

Rating: 4.3/5 Google Review

Must-Try: Garlic Prawns, Tiger Prawns, Barramundi
Location: No. 02 Galle Road | Galle Face Hotel, Colombo
Timings: 5 p.m. to 11:30 p.m.

Cuisine: Seafood

The Kandy House, one of the most beautiful Sri Lankan restaurants, is ideal for a romantic dinner with your sweetheart. Indulge in a beautiful evening with exquisite Sri Lankan meals and delectable drinks in a colonial setting by a glistening pool.

Kandy House, the palatial villa of the last Chief Minister of the Kandyan kingdom, has been transformed into a lovely designer boutique hotel and restaurant. The 18th-century manor house, which was the first building other than royal residences to be built with roof tiles, enchants visitors with a lush green garden and a stunning view of the rice paddy fields. The restaurant serves a delectable blend of European fusion and traditional Sri Lankan cuisine, with specialties such as poached fillet of para fish with jasmine rice and beef massaman curry with broccoli and basmati rice. Kandy House restaurant is ideal for a romantic dinner, which is frequently served in the lovely old verandah surrounded by flickering lanterns.

Rating: 4.4/5 Google Review

Must-Try: Pan Fried Fish Fillet, Beef Tenderloin
Location: Amunugama Walauwa, Kandy

Timings: 7 a.m. to 9 p.m.

Cuisine: International, Sri Lankan, Asian

Helga's Folly is one of the few self-sufficient Sri Lankan eateries in Kandy's highlands. Helgas folly is one of the best restaurants in Sri Lanka, with a magnificent atmosphere, friendly personnel, and a variety of food to please all palates.

Helga's Folly teeters on the brink of the surreal and extraordinary. It was written by its namesake, Helga de Silva Blow Perera, and is a grand opus. A utilitarian space is a meticulously redesigned room by room and by hand. Her life's work for the world was quietly resting in the jungle hills that surrounded Kandy. A life's work fueled by tragedy, loss, and love. If you've ever had your heartbroken, bring it here to Helga's Folly, where broken hearts appear on the walls for all to admire and witness.

Rating: 4/5 Google Review

Must-Try: Coconut Soup, Chicken Abigail, Fish Cake
Location: 70, Rajapihilla Mawatha, Kandy

Cuisine: Sri Lankan

Panorama Guest House Sri Lanka is surrounded by the gorgeous Indian Ocean. It is located in Western Province, between the famed cities of Bentota and Beruwala, and is just a 2-hour drive from Colombo International Airport.

Panorama created the 'Golden Mile' beach area in Moragalla in 1988 as a family company near the town "Aluthgama" and only 5 kilometers from the famous Kande viharaya Buddhist temple as a consequence of a relationship between Mr.Nimal Kaluperuma (Sri Lanka) and Mr.Hermann Giesel (Switzerland). Tuk tuk trip between Aluthgama to Beruwala railway/bus stations takes 13 minutes.

All of the rooms in the guesthouse are air-conditioned, and we also provide non-air-conditioned accommodations. Free Wi-Fi is also available in the restaurant area.

Panorama Restaurant, located in a good location, provides more than simply meals. This restaurant, which has an exquisite menu and a regal atmosphere, also has mesmerizing panoramic views of the mountains and the Mahaweli River. It is one of the rare multi-cuisine restaurants in Sri Lanka, serving Indian, Thai, Chinese, Italian, and French cuisine.

Rating: 4/5 Google Review

Must-Try: Buffet
Location: 124, Srinath Kuda Ratwatte, Mawatha, Kandy

Timings: 6:30 am to 9:30 am, 12:30 pm to 2:30 pm, 7:30 pm to 10:00 pm

Cuisine: Sri Lankan, Indian, Thai, Chinese, Italian, and French

Website: http://www.panoramaberuwala.wordpress.com/

Raswasala is the greatest rooftop Sri Lankan restaurant if you're seeking one. The greatest rooftop dining experience is provided by an open terrace surrounded by beautiful green mountains and complemented by mouthwatering Sri Lankan food.

Rasawasala Restaurant is a popular Kandy restaurant that serves delectable cuisine prepared to perfection with fresh local ingredients. The breathtaking view of the Knuckles Mountain range and the vast open skies provide the ideal backdrop for you to enjoy a delectable meal on the open terrace. The restaurant's interior is charmingly decorated with traditional motifs and wall hangings of Kandyan spears, creating a delightful one-of-a-kind atmosphere.

Rating: 4.5/5 Google Reivew

Must-Try: Buffet
Location: Amaya Hills, Herrassagala, Kandy

Timings: 6:00 a.m. to 9:30 a.m., 12:30 p.m. to 2:30 p.m., 7:30 p.m. to 10:00 p.m.

Cuisine: Multi-Cuisine

Theva Restaurant is one of the most opulent Sri Lankan restaurants, featuring magnificent indoor and outdoor dining with a breathtaking view of the Hantana hills. The restaurant serves a variety of gastronomic pleasures, including award-winning bread and award-winning meals.

The restaurant provides a la carte service, and 24-hour room service, and the chef will create a menu, especially for a single guest. Explore Kandy from Theva Residency and visit the sacred temple of the tooth relic known as the Dalada Maligawa, or take a short walk to the Hantane Tea Estate Museum. For nature lovers, a stroll through the Hatana rainforest offers a refreshing chance to enjoy the beauty of the flora and fauna.

Rating: 4.4/5 Google Review

Must-Try: Baked Fish, Stuffed Chicken, Passion Fruit Cheesecake
Location: Theva Residency Road, Kandy

Timings: 12p.m. to 3p.m. and 7 p.m. to 10 p.m.

Cuisine: Multi-cuisine

Amangalla, which overlooks the Galle Fort and has a colonial atmosphere and manicured seats, is a component of Sri Lanka's living legacy. Amangalla is without a doubt one of the top Sri Lankan restaurants in Galle, with a distinct selection of imaginative beverages as well as cuisines that change on a daily basis.

The Dining Room, which occupies half of the main hall known as The Zaal, is the main option for all-day dining in Amangalla. A continental menu with bites ranging from pasta to fish and chips is available, but the real draw is the Sri Lankan menu, which changes from breakfast to lunch and dinner.

Rating: 4.4/5 Google Review

Must-Try: Beetroot Soup, Aubergine Ravioli, Tiger Prawns
Location: 10 Church Street, Galle

Cuisine: Multi-cuisine

Fortaleza, which is near Galle Fort, offers a beautifully rustic environment with a modern twist. It is one of the top Sri Lankan restaurants in terms of cuisine since the cooks work hard to create a homely touch in every dish, and the quick service and pleasant employees are the icings on the cake.

Breakfast, lunch, supper, snacks, coffee, tea, fruit juice, and drinks are available at Fortaleza Galle Restaurant. They also have a well-curated range of wine to mix wonderfully with the meals provided for dining and bar-goers alike. The focus to food quality distinguishes Fortaleza Galle Restaurant. In addition to presenting a well-curated cuisine, Chef Arun ensures that only the highest quality, fresh products acquired locally are used. The fruits, veggies, and salad greens are purchased at the local market. Their meats, on the other hand, are all raised locally. Local fisherman catch all of the fish and seafood served at Fortaleza Galle.

Rating: 4.2/5 Google Review

Must-Try: Fajitas, Fish & Chips,
Location: Number 9 Church Cross Street | Fort Galle, Galle

Timings: 9 a.m. to 10 p.m.

Cuisine: European, Asian

Website: https://fortaleza.lk/

With spectacular views of the Indian Ocean, and traditional British architecture, Maison de Raux Caf- offers a magnificent all-day dining experience. It is one of the best rooftop restaurants in Sri Lanka which not only offers top quality food but also some alluring views of the city accompanied by the tranquilizing ocean breeze.

The restaurant's numerous superb eating alternatives ensure that you will always have convenient and delicious selections. Enjoy the variety of activities available at Maison De Raux Café.

The Maison De Raux allows tourists and visitors to Galle Fort to unwind with the finest delicacies to please culinary enthusiasts, with a diverse menu that includes both western and Sri Lankan cooking. Appetizers include Chicken Quesadilla, Coconut Prawn, and salads such as Waldorf Drop Salad, which can be followed by Rice and Curry, Fettuccine Alfredo, Mutton Vindaloo, Parmesan Crusted Chicken Breast, Stuffed Chicken, Sesame Crusted Grilled Tuna, and Beef Tenderloin. Wood Apple Mousse, Apple Crumble, and Chocolate Brownie with Ice Cream are just a few of the exquisite dessert options. The menu has been expanded to suit the tastes of younger customers, including Spaghetti with cheese sauce, Mini Burgers, and fresh fries among the kid's favorites. Diners can also choose to dine on the rooftop, which overlooks the breathtaking views of the Galle Fort.

Rating: 3.8/5 Google Review

Must-Try: Fish Curry, Coconut Rice, Waffles
Location: Pedlars Street, Galle

Cuisine: Multi-cuisine