Bacchus

Bacchus Restaurant tucked away within the Wedgewood, invites with magnificent Venetian décor, exquisite artwork, and outstanding service. Montgomery Lau, the award-winning Executive Chef, creates delectable European-inspired cuisine using fresh, regional ingredients and responsibly sourced fish. Bacchus is one of Vancouver's most prominent restaurants, having won the Georgia Straight's 'Best Fine Dining' Award in 2022. Executive Chef Montgomery Lau combines superb European-inspired fine dining cuisine with fresh, regional ingredients to create award-winning food. Their Bacchus Bar, which features an open fireplace and Renaissance-inspired décor, is the place to be and be seen in the city.

The Bacchus Wine Program is a dynamic partnership between a group of dedicated wine experts who work together to inspire each dining experience. They are pleased and devoted to providing a comprehensive range of fantastic local, classic, and new world wines for your enjoyment and comfort. They welcome you to consult with their sommelier to help you customize your wine list.

Location: 845 Hornby St, Vancouver BC V6Y 1V1

Website: www.wedgewoodhotel.com/dining/bacchus-restaurant/