Control blood sugar

Ganoderma has been used to improve health and prolong life for users in Asian countries for more than 2000 years. Ganoderma contains nearly 400 biologically active substances, these molecules affect the function of body cells. Many studies have proven that Ganoderma positively reduces blood sugar, promoting 1-4 times the ability to stimulate insulin secretion of Beta cells in the pancreas.

A study published in the Journal of Phytooolization found that Ganoderma can lower blood sugar and insulin levels. These mushrooms also have the ability to improve the way the body uses insulin to transport sugar from the blood to the tissues, so they can help control blood sugar levels. Because active polysaccharides increase the ability of pancreatic cells to absorb calcium, leading to the production or secretion of the hormone insulin.