Cook's Illustrated

Turn to Cook's Illustrated, culinary school in print, for the most effective, tastiest recipes, tested by an army of pros using tried-and-true procedures (and an explanation of why everything works). Its goal is to understand why recipes work and, more crucially, why they don't work in some cases.

Do you have problems frying fish? Want to debunk some marinating myths? Do you want to learn how to cook with apples? This publication includes everything. Step-by-step pictures, images, replacement recommendations, reviews of popular products and culinary techniques, and more are included in the issues. You'll master talents you never imagined you could and get a better understanding of those you were previously familiar with. Cook's Illustrated is a must-have for anybody who is serious about creating excellent, no-fail dishes.

Website: www.cooksillustrated.com