El Señorial

El Seorial Miami, which was founded in Peru and is run by a family, came to Miami with the goal of introducing authentic Peruvian cuisine to its residents. The restaurant upholds its legacy by maintaining high culinary standards and providing Miami diners with a worthwhile alternative in what is quickly becoming a crowded scene. El Seorial has a diverse daily menu and weekend specials based on traditional Peruvian cuisine to suit the tastes of every type of diner. The simple design and interior make an immediate impression. The efficient and friendly service upholds the restaurant's reputation and has earned it the title of "local gem." It is one of the most affordable Peruvian restaurants in the city, which contributes to its enormous popularity.

In comparison to corporate business restaurant chains, family run restaurants typically have more authentic and 'homely' recipes designed for their menus. This is possibly what attracts different types of people to El Seorial. It is popular among people of all social classes, ages, and ethnicities. According to their website, "Peruvian cuisine is probably South America's best-kept food secret."

The menu features Novo Andina cuisine, similar to La Mar, and somewhat conforms to the typical Novoandina description. Dishes like 'Delicious quinoa, steam cooked thoroughly, then combined with white rice' and 'Young octopus pieces soaked in Panka chilli and Huacatay, then broiled over charcoal' are certainly unique, combining traditional Peruvian dishes with key Novo-Andean ingredients.

Google Rating: 4.2/5.0

Address: 1901 S 31st St Milwaukee, Wisconsin

Contact: 3058562188

Website: elsenorialmiami.com