Kebapçı İskender

If you only have one dinner in Bursa, make it this one. The legendary skender kebap (or Bursa kebap; döner kebap on fresh pide topped with tomato sauce and browned butter) was created in 1867, and it is one of two Bursa restaurants claiming to be the birthplace of the legendary skender kebap (or Bursa kebap; döner kebap on fresh pide topped with tomato sauce and browned butter

The wood-paneled hall, with with tiled pillars and stained-glass windows, provides a traditional setting for sampling the renowned meal. There is no menu; just request a bir (one) or a bir buçuk (112) portion.

This is the main branch among a dozen eponymous restaurants scattered across Bursa; the branch close to the Koza Han has a unique domed setting.

Address: Ünlü Caddesi 7
Hours: 11am-9pm
Price: İskender portion ₺38