Kerrygold

Kerrygold is an Irish brand that has gained significant popularity in the United States and many other countries. While it is not an American brand, it is worth mentioning due to its widespread availability and recognition. Kerrygold specializes in producing high-quality dairy products, including butter.

Kerrygold butter is made from the milk of grass-fed cows that graze on lush Irish pastures. The cows' diet of fresh grass gives the butter a distinct flavor and rich, golden color. The brand is known for its commitment to quality and traditional butter-making methods, resulting in a product that is creamy, flavorful, and often described as having a "nutty" taste.

One of the factors that sets Kerrygold butter apart is its high butterfat content. The butter is made with a minimum of 82% butterfat, which contributes to its rich and luxurious texture. This higher butterfat content also makes Kerrygold butter ideal for baking, as it adds moisture and richness to pastries, cakes, and other baked goods.

In addition to their regular salted and unsalted butter, Kerrygold offers various flavored butters, such as garlic and herb or honey and cinnamon. These flavored variations provide an extra layer of taste and are popular for spreading on bread or incorporating into recipes.

Founded: 1962

Headquarters: Evanston, Illinois, United States

Instagram: https://www.instagram.com/kerrygoldusa/

Facebook: https://www.facebook.com/kerrygold/

Website: https://www.kerrygoldusa.com/