Konoba Fetivi

Konoba Fetivi is noted for its fuss-free traditional cooking and is one of the greatest restaurants in Split, Croatia. The restaurant's name, which literally translates to 'local's restaurant,' emphasizes this. The family-run restaurant serves customers mouthwatering regional delicacies and family favorites. It's the place to go if you're looking for hearty, comfort cuisine.

An authentically-Dalmatian gem, Konoba Fetivi is an informal dining experience that places the region's bountiful ingredients centre stage and presents them unfussily and respectfully. Run by a family who have been in the neighbourhood for 300 years, they serve local specialities, including many meat dishes, but the seafood takes pride of place on the menu. The seafood menu changes every day, depending on the season and what's been caught (as do individual dishes such as the shared seafood platter). Seafood is prepared simply, then grilled to perfection, with seasonings that never stray too far from the usual salt, pepper, lemon, fresh garlic, and sumptuously fruity olive oil, which is served in little bottles on each table.

Premium wines are offered, as well as house specialties such as olive oil and artisan breads sourced from small, local producers. Year-round, the comfortable and informal indoor seating immediately puts you at ease, and in the warmer months, the partially-covered courtyard area is a great place to listen to the local tales told by the super-friendly staff and the background music, which is distinctly Dalmatian, like everything else here.

Location: Ul. Tomića stine 4, 21000, Split, Croatia
Timings: 12pm-11pm
Google Rating: 4.3/5