Pelegrini, a Michelin-starred restaurant and one of Croatia's best, offers gourmet dining. It is located in Ibenik, directly across from the Cathedral of St. James. This is a must-stop on any visit to the city, with its elegant décor, modern menu, and excellent wine selection.

Restaurant Pelegrini is more than just a great dining establishment in the Dalmatian town of Sibenik. It is a landmark restaurant that tourists to one of Croatia's most beloved beach places should not miss. Pelegrini, which is just adjacent to Saint James Cathedral, has been named the best place to eat in Croatia on multiple times and has two Michelin stars to show for it.

Location: Ul Jurja Dalmatinca 1, 22000, Šibenik, Croatia
Timings: Mon-Tue: 6.30pm-12am (dinner); Wed-Sun: 12pm-2.30pm (lunch), 6.30pm-12am (dinner)
Google Rating: 4.8/5

360, a Michelin-starred restaurant behind the walls of Dubrovnik, promises breathtaking views of the port. It is one of Croatia's top restaurants in 2022. You'll savor delectable Mediterranean cuisine prepared by a chef who combines classic flavors with new innovations. Fresh, locally sourced ingredients are used.

The most desirable restaurant in Istria is still mostly unknown to the international gastronomic scene. "When the best ingredients from the Rovinj marketplace are prepared in a manner that preserves their original taste and aroma, then added with some personal style, imagination, and strive for change, the results are the creations on this menu which I proudly present," says chef-owner Danijel Dado eki on the menu cover page. And he may be proud of several of his works! So go ahead and try, and enjoy gastronomy as a multisensory experience.

Location: Ul. Svetog Dominika bb, 20000, Dubrovnik, Croatia
Timings: 6.30pm-10.30pm
Google Rating: 5/5

Monte is an unpretentious yet charming restaurant nestled beneath the Cathedral of St Euphemia, and is yet another Michelin-starred restaurant in Rovinj. Your taste buds will be thoroughly titillated thanks to innovative meals and cutting-edge cooking techniques.

The most desirable restaurant in Istria is still mostly unknown to the international gastronomic scene. "When the best ingredients from the Rovinj marketplace are prepared in a manner that preserves their original taste and aroma, then added with some personal style, imagination, and strive for change, the results are the creations on this menu which I proudly present," says chef-owner Danijel Dado eki on the menu cover page. And he may be proud of several of his works! So go ahead and try, and enjoy gastronomy as a multisensory experience.

Location: Ul. Montalbano 75, 52210, Rovinj, Croatia
Timings: After 6.30pm. Reservations can be made after 3pm.
Google Rating: 4.7/5

Konoba Fetivi is noted for its fuss-free traditional cooking and is one of the greatest restaurants in Split, Croatia. The restaurant's name, which literally translates to 'local's restaurant,' emphasizes this. The family-run restaurant serves customers mouthwatering regional delicacies and family favorites. It's the place to go if you're looking for hearty, comfort cuisine.

An authentically-Dalmatian gem, Konoba Fetivi is an informal dining experience that places the region's bountiful ingredients centre stage and presents them unfussily and respectfully. Run by a family who have been in the neighbourhood for 300 years, they serve local specialities, including many meat dishes, but the seafood takes pride of place on the menu. The seafood menu changes every day, depending on the season and what's been caught (as do individual dishes such as the shared seafood platter). Seafood is prepared simply, then grilled to perfection, with seasonings that never stray too far from the usual salt, pepper, lemon, fresh garlic, and sumptuously fruity olive oil, which is served in little bottles on each table.

Premium wines are offered, as well as house specialties such as olive oil and artisan breads sourced from small, local producers. Year-round, the comfortable and informal indoor seating immediately puts you at ease, and in the warmer months, the partially-covered courtyard area is a great place to listen to the local tales told by the super-friendly staff and the background music, which is distinctly Dalmatian, like everything else here.

Location: Ul. Tomića stine 4, 21000, Split, Croatia
Timings: 12pm-11pm
Google Rating: 4.3/5

While you're on the Dalmatian coast, stop by Fosa, which is located in the same-named little harbor. It combines Dalmatian and modern characteristics to give you the finest of both worlds. To tempt your taste buds, there are over 120 wine and seafood labels to choose from.

Fosa seafood restaurant is located close to the xvi century town walls in a wonderful architecture and interior decoration, as well as in gastronomy, it's a combination of age-old dalmatian trends and modern trends.

Location: Ul. kralja Dmitra Zvonimira 2, 23420, Zadar, Croatia
Timings: 12pm-1am
Google Rating: 4.2/5

Above 5, a prominent Croatian restaurant in the lovely city of Dubrovnik, offers stunning views of the city while feasting on Mediterranean food. It's on the 5th floor of the boutique Stari Grad Hotel. The selection is modest, but the delicious flavors more than compensate!

Above5 Rooftop is an attractive sky-high restaurant located on the Old Town's solitary rooftop, surrounded by its old stone walls. Enjoy superb Mediterranean food inspired by seasonal products and innovative gastronomy acknowledged by the Michelin Guide while taking in the Adriatic vista.

Location: Ul. od Sigurate 4, 20000, Dubrovnik, Croatia
Timings: NA
Google Rating: 4.7/5

Apolon is the place to unwind. Tastefully furnished rooms and a relaxing atmosphere set the tone for delectable Mediterranean cuisine. In the old village of Faros, the restaurant is part of the Heritage Villa Apolon.

Apollo Restaurant will exceed your expectations by providing you with exceptional dishes in a calm ambiance of Mediterranean design, vibrant colors, and soothing music.

The Apollo restaurant's culinary team is particularly proud of its innovative and diverse cuisine, as well as the fact that all of our delectable dishes are made entirely of fresh ingredients.

The Apollo restaurant's culinary team is particularly proud of its innovative and diverse cuisine, as well as the fact that all of our delectable dishes are made entirely of fresh ingredients. Our team meticulously prepares each item on our menu for you, ensuring that each of your visits is a one-of-a-kind experience for us.

Apollo Restaurant will exceed your expectations by providing you with exceptional dishes in a calm ambiance of Mediterranean design, vibrant colors, and soothing music.

Location: Šetalište don Šime Ljubića 7, 21246, Stari Grad, Croatia

Timings: 12am-12pm

Google Rating: 4.7/5

Do you want to go somewhere where the scents of sage and heather fill the air? Relax and dream under a canopy adjacent to a deep pine forest on the outskirts of vineyards and olive groves? Be careful what you want since this area is eternally addicting, whether it's an explosion of flavor, the enticing aroma of wine and salt, or a view of the Novalja field, which emanates the tranquility of centuries past.

If you're visiting the town of Novalja, stop by Boskinac for a wonderful dining experience. The location is a hotel, restaurant, and vineyard all rolled into one, and you get to sample all three. Seasonal ingredients and regional cuisines, as well as a diverse wine list, are highlights.

Location: Škopaljska 220, 53291, Novalja, Croatia

Timings: NA

Google Rating: 4.7/5

Are you up for a little bite with a bottle of local wine or a multi-course meal that will make all of your senses tingle? Whatever you require, chef Jadran Tutavac will provide the appropriate solution.

Pantarul is a terrific spot to unwind and eat delicious, fresh meals at a reasonable price. A fantastic eating experience is guaranteed by the combination of modern décor, a cozy atmosphere, and impeccable service. Its location also plays a role, as it is situated away from the bustling core of Dubrovnik, allowing you to relax and enjoy your stay.

Modern cuisine at its finest: high-quality, yet unpretentious meals. The menu changes with the seasons, and all of the dishes are made with fresh local ingredients gathered from farmers in Dubrovnik's environs, particularly upa and Konavle. Daily deliveries of fresh fish are made, and meat is sourced from the most dependable and high-quality sources. When people go out to eat, they look for things like homemade pasta and bread, a creative wine list with Croatian wines, and a genuine smile on the servers' cheeks.

Location: Ul. kralja Tomislava 1, 20000, Dubrovnik, Croatia
Timings: 12pm-12am. Closed on Mondays.
Google Rating: 4.7/5

Bowa, one of Croatia's best restaurants for customers who prefer a blend of excellent views and great food, is located on the island of Sipan. It takes a 30-minute boat voyage to get here, but it's well worth it. Mountain and sea views, as well as fresh, traditional Dubrovnik food, greet you.

They're dedicated to making essential Mediterranean cuisine that's excellent for your body as well as your taste buds. This is what makes us a one-of-a-kind Sipan island restaurant, and it's also why we kept things so basic. Fresh fish caught that day, hand-picked veggies, fruit from our garden, and home-made Sipan island olive oil will be served to you. The food is a throwback to our childhood summers spent with our grandparents. It's a classic Mediterranean restaurant in Dubrovnik, using foods that are always fresh and of the greatest quality.

Location: Pakljena 3, 20000, Suđurađ, Croatia
Timings: 11am-6pm
Google Rating: 4.5/5