Louis XIII Pizza -12 000$

Another luxury Pizza the green electric wanted to present to the first gentleman was Pizza Louis XIII - a name that exudes aristocratic, elegant. It is currently served by Renato Viola restaurant (Italy) for about $12,000. This is a dish prepared by the cook and his staff. To make a Louis XIII pizza, the cooks had to be meticulous at each stage.

For the crust, the selected flour has to be of good quality, imported from Arabia. Next, they are mixed with a little Red Murray salt and incubated for 72 hours before being processed. The upper core is composed of three black caviar marinated with wine, mozzarella cheese, and Norwegian lobster. The dish is served with Louis XIII's Remy Martin Cognac and the aristocratic Krug Clos Du Mesnil. It is because of these strict requirements that this pizza can only be served on a certain number of days.This particular origin of the dish, with subtle combinations, is what makes it so expensive. It's not easy to eat this dish, isn't it

Detailed information: Louis XIII Pizza – World’s Most Expensive Pizza ( $12,000 USD) – Amazopedia (dailysasta.com)