The Posh Pie- 9,484$

Copper in Sydney, Australia, is a luxury hotel that provides the visitor with some of Australia's best sights, accommodation, and cuisine. Paul Medcalf is known as a seasoned cook who produces luxury dishes, admires and Posh Pie, an example filled with premium beef, Australian lobster, extremely rare black Truffle mushrooms, and ornaments of gold foil.

Those who take advantage of the dish do not cease to praise themselves; it is considered a masterpiece of investing in both form and taste. What makes the dish great? Perhaps the rare ingredients of human talent made the dish equally expensive.

Detailed information: World's Most Expensive Pie