Shizen Vegan Sushi Bar

Maybe this trendy rustic-chic restaurant that is vegan will surprise diners at first glance. Traditional Japanese sushi restaurants are known for their aesthetic flair, which is apparent in the presentation.

All of the menu options are made from plants. The chefs use seasonal, locally available vegetarian ingredients such as bean curd, yams, and tapioca to create excellent vegan sushi creations. Shojin (Japanese Buddhist) techniques are also used. The owners of the restaurant are dedicated to environmentalism, such as preserving marine life and helping in conservation efforts. The restaurant, which takes its commitment to its mission seriously, works to provide vegan food with a "light footprint" that supports ecologically sound communities. Shizen is popular, especially on the weekends, and there is often a wait for a table. Although the restaurant accepts online reservations, the majority of its tables are reserved for walk-in diners. Telephone reservations are not accepted at the restaurant.

Detailed Information:

Address: 370 14th Street, San Francisco, California
Tel: (415) 6785767
Official site: www.shizensf.com